Manners are the simple etiquettes between humans that can dictate whether an interaction will be a pleasing or unpleasing experience. Manners are not instinctive; for example we will not find a pair of dogs discussing which one will have the bone but rather they will grab and grapple until the victor is munching happily away at the marrow.
Instead, manners are learned activities that can be passed down from generation to generation like grandmother’s linen tablecloth. But unlike that tablecloth which only dons the table on special occasions; we can only hope that manners are always showing. Alas, this is not always the case and what was once considered ill mannered are now simply part of the norm.
Let me present a few examples of manner interpretations having changed through time. In the earlier part of the 20th century, speaking on the telephone in public was conducted in a private “telephone booth” so as not only to maintain some modicum of privacy but also as consideration to others around. Today, speaking on a cell phone is as conducted everywhere and those around, whether they like it or not, are subjected to its intrusion.
Food today has been packaged in a fashion whereby children hardly need to use any utensils but rather finger their way through a meal; yogurt is squeezed through tubes, chicken is pre-cut as finger- food, and fruit is rolled into plastic-like material to be peeled and eaten. Even waffles are now designed to be neatly fit in the hand and dunked in syrup without the assistance of a fork. Often table manners have been modified for convenience.
And then there was the removing of a man’s hat when indoors, which was once considered good manners but is now regarded as quite archaic.
However, as times have changed our interpretations of manners the one conduct that has not gone out-of-style is the custom of please and thank you whereupon I say, I am pleased that you have stopped by and thank you for taking time from your busy day to read this post! And oh yes … have a most pleasant day!!
Today’s post acquaints you with the esteemed thinker: Gelett Burgess (1866-1951) American poet, artist, and humorist. Born in Boston, Massachusetts, his career began after graduating from MIT with an engineer degree. Best known today as the creator of the Goops and the famous Purple Cow verse, he was also the author of many books and a brilliant, iconoclastic American humorist.
From his title, More Goops and How not to be Them, I bring you one of his poems, “At Table” which will indeed fit neatly into today’s post. Enjoy!
Why is it Goops must always wish
To touch each apple on the dish?
Why do they never neatly fold
Their napkins until they are told?
Why do they play with food, and bite
Such awful mouthfuls? Is it right?
Why do they tilt back in their chairs?
Because they’re Goops! So no one cares!
First image: 1900